![]() ![]() These are the perfect addition to any Halloween party. Ingredients 8 medium Apple 0 tsp Cream of Tartar 200 g Milk Chocolate 1 packets Popping Candy 3 - Red Food Colouring 0 - Skewers 550 g SuperValu Sugar. Perfect for the season, I put a fun and spooky spin on caramel apples, adding McCormick black food coloring to the mix! Homemade caramel apples are really easy and a must make Fall treat! So, I knew I had to share a fun Halloween themed recipe incorporating one of my absolute favorite things – apples! Even bobbing for apples (though let’s be honest, looking back, that’s pretty gross). Place a large lollipop, cookie stick, or a popsicle stick into the top center of the apple and place apples on a sheet of parchment or wax paper. One of my favorite memories from Halloween time – apples, of all varieties! Caramel. But, I may or may not sneak some candy when no one is looking. Take an original chocolate chip cookie recipe that you love and mix all of the ingredients together. Chop up two or three regular-sized Butterfinger candy bars so they are in roughly 1-cm by 1-cm pieces and set aside. This simple recipe only uses 5 ingredients and can be poured over a chilled buttercream cake. You won’t catch me dressing up these days. This recipe is a twist on traditional chocolate chip cookies and is basically the quickest ticket to paradise. It’s hard to believe we’re already less than three weeks away from Halloween! How on earth did that happen?Īs a kid, I was always excited for Halloween, for obvious reasons… Getting to dress up, walk around in the dark with my friends and get tons of candy! Not much has changed really… for kids, not me. Grease or spray two 8-inch round cake pans place 8-inch round piece of cooking parchment paper in bottom of each pan. Spooky homemade black caramel apples, a fun treat perfect for Halloween parties! Insert candy thermometer and continue to boil until temperature reaches between 300° and 310°, about 15 to 20 minutes. ![]()
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